Pesto is one of those super quick and simple sauces that can take any dish up to the next level! Until learning to make my own, I had never fully appreciated quite how diverse this simple dressing really is. Below is my base version of the recipe but please try tailoring it to suit your taste buds. Try roasting the garlic cloves to get a more mellow flavour, try adding some chilli or changing out the lemon juice for lime! It’s so easy to make vegan too, just swap out the parmesan for some nutritional yeast.